The "Classics" Kit
Meet Our Classics Kit!
We are starting off with a seasonal favorite, PIE!
Being from Boston, we love Fall! The first thing that comes to mind when the leaves start to change is Pie. Whether creating new traditions or bringing back notes of nostalgia our kit is full of the essentials needed to make an amazing pie!
Changing with the seasons, this kit is the perfect gift to send to loved ones that may not be as close as you’d like this year.
What’s inside
Sister Pie Cookbook by Lisa Ludwinski, this book will definitely make you smile. Her recipes are a perfect combination of classic techniques and creative flavors. Every recipe is bursting with joy! One of my favorites!
Curio Spice Cinnamon, I promise after baking with this you will throw out all your old cinnamon.
Curio Spice Nutmeg, Intense flavor, nutty, peppery, warm, and sweet, instantly elevates any recipe!
Bench Knife, I love love love this tool. Essential for any bread baker but trust me it doesn’t stop there, perfect for cutting butter into dough. This little guy does the job of a pastry blender as well as a million other baking tasks.
Fluted Pastry Wheel, Add a little style to your pies! Great for cutting dough, gives a cute rick-rack edge on your lattice.
Boar Bristle Pastry Brush, For perfectly egg-washed pies.
Kitchen Rags, set of three. You’ll never find a professional chef or baker without one of these on their hip.
Auguste Patisserie Rolling Pin, From Untitled Co., hand-turned from sustainably harvested hardwoods. Every pin is unique, with two polka dot inlays. A functional, gorgeous addition to your kitchen! *Ships Separately!
Meet Our Classics Kit!
We are starting off with a seasonal favorite, PIE!
Being from Boston, we love Fall! The first thing that comes to mind when the leaves start to change is Pie. Whether creating new traditions or bringing back notes of nostalgia our kit is full of the essentials needed to make an amazing pie!
Changing with the seasons, this kit is the perfect gift to send to loved ones that may not be as close as you’d like this year.
What’s inside
Sister Pie Cookbook by Lisa Ludwinski, this book will definitely make you smile. Her recipes are a perfect combination of classic techniques and creative flavors. Every recipe is bursting with joy! One of my favorites!
Curio Spice Cinnamon, I promise after baking with this you will throw out all your old cinnamon.
Curio Spice Nutmeg, Intense flavor, nutty, peppery, warm, and sweet, instantly elevates any recipe!
Bench Knife, I love love love this tool. Essential for any bread baker but trust me it doesn’t stop there, perfect for cutting butter into dough. This little guy does the job of a pastry blender as well as a million other baking tasks.
Fluted Pastry Wheel, Add a little style to your pies! Great for cutting dough, gives a cute rick-rack edge on your lattice.
Boar Bristle Pastry Brush, For perfectly egg-washed pies.
Kitchen Rags, set of three. You’ll never find a professional chef or baker without one of these on their hip.
Auguste Patisserie Rolling Pin, From Untitled Co., hand-turned from sustainably harvested hardwoods. Every pin is unique, with two polka dot inlays. A functional, gorgeous addition to your kitchen! *Ships Separately!
Meet Our Classics Kit!
We are starting off with a seasonal favorite, PIE!
Being from Boston, we love Fall! The first thing that comes to mind when the leaves start to change is Pie. Whether creating new traditions or bringing back notes of nostalgia our kit is full of the essentials needed to make an amazing pie!
Changing with the seasons, this kit is the perfect gift to send to loved ones that may not be as close as you’d like this year.
What’s inside
Sister Pie Cookbook by Lisa Ludwinski, this book will definitely make you smile. Her recipes are a perfect combination of classic techniques and creative flavors. Every recipe is bursting with joy! One of my favorites!
Curio Spice Cinnamon, I promise after baking with this you will throw out all your old cinnamon.
Curio Spice Nutmeg, Intense flavor, nutty, peppery, warm, and sweet, instantly elevates any recipe!
Bench Knife, I love love love this tool. Essential for any bread baker but trust me it doesn’t stop there, perfect for cutting butter into dough. This little guy does the job of a pastry blender as well as a million other baking tasks.
Fluted Pastry Wheel, Add a little style to your pies! Great for cutting dough, gives a cute rick-rack edge on your lattice.
Boar Bristle Pastry Brush, For perfectly egg-washed pies.
Kitchen Rags, set of three. You’ll never find a professional chef or baker without one of these on their hip.
Auguste Patisserie Rolling Pin, From Untitled Co., hand-turned from sustainably harvested hardwoods. Every pin is unique, with two polka dot inlays. A functional, gorgeous addition to your kitchen! *Ships Separately!